Wed, 10 April 2024
Welcome to the 100th episode of "Understanding Wine with Austin Beeman"! In this special episode, I'm diving deep into the heart of Portugal's wine culture at WOW Porto (World of Wine), a cultural complex that's a paradise for wine lovers and a treasure trove of Portuguese heritage. 🌍🍇 Why Portugal is a Must-Visit for Wine Enthusiasts: Portugal is not just a hotspot for tourists and digital nomads; it's a pivotal player in the global wine scene. I'll share why Portugal's wine diversity is vastly underrated in the US and why it deserves more attention. The Wine Experience Museum - A Global Wine Adventure: Get an insider's look at the most stunning wine museum I've ever visited. With its interactive exhibits and beautiful displays, it's a learning haven for anyone remotely interested in wine. Planet Cork - Honoring the Unsung Hero of the Wine World: Think cork is just a bottle stopper? Think again! Discover how this museum will change your perspective on cork and its incredible significance. The Pink Palace - A Rosé Lover's Dream: For those who think wine education is all serious business, the Pink Palace dedicated to Rosé will prove you wrong. It's not just educational, but also "super Instagrammable!" More Than Museums - A Culinary and Cultural Feast: WOW Porto is more than its museums. Don't miss my insights on the delectable restaurants, art museums, iconic Port Lodges, the luxurious hotel, and The Wine School. (Check out our previous video for more!) Vila Nova de Gaia - A Picturesque Setting: Situated in the charming Vila Nova de Gaia, across from Porto, WOW Porto is a highlight of any wine enthusiast's journey. THIS IS EPISODE 100 OF UNDERSTANDING WINE WITH AUSTIN BEEMAN *** SPECIAL THANKS:
*** FOLLOW THE WINE ADVENTURE EQUIPMENT:Main Camera: Canon R8 2nd Camera: DJi Pocket 2 Travel Bag: Peak Design Travel Line Backpack 45L. Camera Bag: Peak Design Everyday Messenger Bag. Music Licensed from Epidemic Sound.
FTC Compliance: WOW Porto, the Fladgate Partnership, and Wagstaff Marketing were important partners in the production of this video. This is not sponsored. See more.
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Thu, 4 April 2024
🍇 Embark on a Wine Adventure with José Sá at WOW Porto's Wine School 🍷 An exclusive interview with José Sà, the visionary director of The Wine School at WOW (World of Wine) in Porto. Immerse yourself in a world where old Port storage houses have been transformed into a vibrant cultural hub. At the heart of WOW, José shares his philosophy that understanding wine is primarily about knowing your personal taste. The Wine School serves as a unique bridge between the wine industry and enthusiasts, offering an insightful journey into the rich variety of Portuguese wines and the art of wine pairing with local cuisine. https://www.wow.pt/en
THIS IS EPISODE 99 OF UNDERSTANDING WINE WITH AUSTIN BEEMAN http://www.austinbeeman.com/podcast
SPECIAL THANKS: THE FLADGATE PARTNERSHIP - https://fladgatepartnership.com/en/ WOW PORTO - https://www.wow.pt Adrian Bridge / David Guimaraens / Maria Delamain / Ana Margarida Morgado / Jose Sa WAGSTAFF MARKETING - https://wagstaffmktg.com Tori Katz / Kyrsten Cazas / Charisse Smalls / Amanda Hathaway SOMMSPIRATIONS - https://briannecohen.com Brianne Cohen
EQUIPMENT: Main Camera: Canon R8 https://amzn.to/486cHQf 2nd Camera: DJi Pocket 2 https://amzn.to/3GEwqL3 Mic: Audio Technica AT875R https://amzn.to/3TaIfAn Travel Bag: Peak Design Travel Line Backpack 45L. https://amzn.to/41b6FvA Camera Bag: Peak Design Everyday Messenger Bag. https://amzn.to/481yGaU
FOLLOW AUSTIN BEEMAN'S WINE ADVENTURE Website: http://www.austinbeeman.com Instagram: https://www.instagram.com/austinbeeman/ TikTok: https://www.tiktok.com/@austincbeeman WORK WITH AUSTIN: http://www.austinbeeman.com/about-me or acbwine@gmail.com --- AUSTIN BEEMAN… is a veteran of the wine business with nearly a quarter century’s experience in Marketing and Sales (wholesale, retail, & DTC.) Austin has a deep knowledge of the global wine business with expertise in Wholesale Distribution, Brand Management, B2B & B2C Fine Wine Sales, and Wine Marketing with Quantifiable ROI. Austin Beeman most recently executed on that expertise for Cutting Edge Selections as Vice President of Marketing / Brand Manager Emerging Regions. While Director of Marketing for Bonny Doon Vineyard, he managed one of the most successful crowdfunding campaigns in the wine industry. His video podcast “Understanding Wine with Austin Beeman” has been praised in USA Today and has reached nearly one million wine lovers around the world. Austin holds the prestigious MBA in Wine & Spirits Management from Kedge Business School in Bordeaux. |
Wed, 24 January 2024
Welcome to my travel and wine channel! In this short yet captivating video, we embark on a visual journey to explore the stunning blue azulejos (traditional Portuguese tiles) of Pinhão Train Station, nestled in the heart of Portugal's Douro Valley. 🔹 About the Pinhão Train Station: 🔹 The Azulejos of Pinhão: 🔹 A Visual Tour: 🔹 Why Visit? 📍 Location: Pinhão, Douro Valley, Portugal ✈️ How to Get There: The station is easily accessible by train, offering a scenic journey through the Douro Valley. 📌 Tags: #PinhaoTrainStation #Azulejos #Portugal #DouroValley #TravelPortugal #ArtAndCulture #HistoricalLandmarks #TravelVlog ---
Main Camera: Canon R8 - Get It Here https://amzn.to/486cHQf
Website: http://www.austinbeeman.com/ 🤝 Work with Austin: About Me: http://www.austinbeeman.com/about-me
👤 About Austin Beeman: As Vice President of Marketing/Brand Manager Emerging Regions at Cutting Edge Selections, Austin has made significant contributions. He also managed a successful crowdfunding campaign for Bonny Doon Vineyard during his tenure as Director of Marketing. His video podcast, “Understanding Wine with Austin Beeman,” has been featured in USA Today and reached nearly one million wine enthusiasts globally. Austin holds an MBA in Wine & Spirits Management from Kedge Business School, Bordeaux. *** Thank you for watching! Don’t forget to like, comment, and subscribe for more insights into the world of wine with Austin Beeman. Cheers! 🥂
Direct download: Pinhao_Train_Station_Blue_Titles_-_podcast.mp4
Category:Vidcast -- posted at: 2:38pm EDT |
Mon, 15 January 2024
A tour of Graham's Port Lodge. A tour guide explains the aging process and different types of port wines at Graham's cellar. The guide mentions that the cellar has seven million liters of port aging, with the oldest wine dating back to 1882. He also discusses the different styles of port, such as Ruby and Tawny, and how they are aged differently to achieve specific flavors and characteristics. The guide explains the process of bottling vintage ports and the significance of certain years, such as the first vintage port made by the Symington family in 1970. The guide also mentions the different soils and methods used in the cellar to maintain the quality of the wines. THIS IS EPISODE 97 OF UNDERSTANDING WINE WITH AUSTIN BEEMAN SPECIAL THANKS: EQUIPMENT: FOLLOW AUSTIN BEEMAN'S WINE ADVENTURE WORK WITH AUSTIN: http://www.austinbeeman.com/about-me or acbwine@gmail.com --- AUSTIN BEEMAN… Austin has a deep knowledge of the global wine business with expertise in Wholesale Distribution, Brand Management, B2B & B2C Fine Wine Sales, and Wine Marketing with Quantifiable ROI. Austin Beeman most recently executed on that expertise for Cutting Edge Selections as Vice President of Marketing / Brand Manager Emerging Regions. While Director of Marketing for Bonny Doon Vineyard, he managed one of the most successful crowdfunding campaigns in the wine industry. His video podcast “Understanding Wine with Austin Beeman” has been praised in USA Today and has reached nearly one million wine lovers around the world. Austin holds the prestigious MBA in Wine & Spirits Management from Kedge Business School in Bordeaux. |
Mon, 8 January 2024
A conversation between David Guimaraens and Austin Beeman about Fonseca Bin 27, a young and fruity port wine. Guimaraens describes the wine as full-bodied and rich, with a concentration of black currant fruit. He explains that the grapes used to make the port come from the Douro Valley, which has a hot mountain climate that contributes to the intensity of the fruit. The wine has plenty of tannins, making it a good pairing with chocolate desserts. Beeman comments on the aroma of cherries and raspberries, and Guimaraens attributes this to the grape varieties used in port production. They both agree that the wine is pure, bright, and joyful in its fruitiness. Guimaraens describes Fonseca as a house known for its bubbly, rich, and intense wines, and Bin 27 is no exception. They discuss how the winemaking process is crucial in preserving the fruitiness of the wine while extracting color and structure. Overall, they find the wine to be enjoyable and fun. THIS IS BONUS CONTENT RELATED TO EPISODE 96 OF UNDERSTANDING WINE WITH AUSTIN BEEMAN SPECIAL THANKS: THE FLADGATE PARTNERSHIP - https://fladgatepartnership.com/en/ Adrian Bridge WAGSTAFF MARKETING - https://wagstaffmktg.com Tori Katz SOMMSPIRATIONS - https://briannecohen.com EQUIPMENT: FOLLOW AUSTIN BEEMAN'S WINE ADVENTURE WORK WITH AUSTIN: http://www.austinbeeman.com/about-me or acbwine@gmail.com CHECK OUT: UNDERSTANDING WINE WITH AUSTIN BEEMAN --- AUSTIN BEEMAN… Austin has a deep knowledge of the global wine business with expertise in Wholesale Distribution, Brand Management, B2B & B2C Fine Wine Sales, and Wine Marketing with Quantifiable ROI. Austin Beeman most recently executed on that expertise for Cutting Edge Selections as Vice President of Marketing / Brand Manager Emerging Regions. While Director of Marketing for Bonny Doon Vineyard, he managed one of the most successful crowdfunding campaigns in the wine industry. His video podcast “Understanding Wine with Austin Beeman” has been praised in USA Today and has reached nearly one million wine lovers around the world. Austin holds the prestigious MBA in Wine & Spirits Management from Kedge Business School in Bordeaux. |
Tue, 2 January 2024
David Guimaraens, the 6th generation winemaker, discusses his pride in a vintage port made by his father, the Fonseca 1985. He emphasizes the pleasure of drinking a mature vintage port and the complexity it offers. Guimaraens also mentions the cult following of the Fonseca 1985 and its ability to age well. He and Austin Beeman, the interviewer, discuss the personal and historical significance of tasting and experiencing wines from different years. Guimaraens reflects on his own career and the legacy he hopes to leave behind and they conclude by toasting to the complexity and enjoyment of fine wines. THIS IS BONUS CONTENT RELATED TO EPISODE 96 OF UNDERSTANDING WINE WITH AUSTIN BEEMAN SPECIAL THANKS: THE FLADGATE PARTNERSHIP - https://fladgatepartnership.com/en/ Adrian Bridge WAGSTAFF MARKETING - https://wagstaffmktg.com Tori Katz SOMMSPIRATIONS - https://briannecohen.com EQUIPMENT: FOLLOW AUSTIN BEEMAN'S WINE ADVENTURE WORK WITH AUSTIN: http://www.austinbeeman.com/about-me or acbwine@gmail.com CHECK OUT: UNDERSTANDING WINE WITH AUSTIN BEEMAN --- AUSTIN BEEMAN… Austin has a deep knowledge of the global wine business with expertise in Wholesale Distribution, Brand Management, B2B & B2C Fine Wine Sales, and Wine Marketing with Quantifiable ROI. Austin Beeman most recently executed on that expertise for Cutting Edge Selections as Vice President of Marketing / Brand Manager Emerging Regions. While Director of Marketing for Bonny Doon Vineyard, he managed one of the most successful crowdfunding campaigns in the wine industry. His video podcast “Understanding Wine with Austin Beeman” has been praised in USA Today and has reached nearly one million wine lovers around the world. Austin holds the prestigious MBA in Wine & Spirits Management from Kedge Business School in Bordeaux.
Direct download: Bonus_-_Fonseca_1985_Vintage_Port_-_Podcast.mp4
Category:Vidcast -- posted at: 12:23pm EDT |