A Guided Tour into the Cellars of Agricola Foradori

Of course, wine is made in the vineyard, but as Winemaker Theo Zierock of Agricola Foradori shows us, it also requires interesting work in the cellar.  In the video Zierock discusses the winemaking process, shows fermentation tanks, aging barrels, and a cellar filled with amphora.

Some highlights include

• The new “dream destemmer”
• Why there are different variations of Foradori wines under the same label.
• The role of amphora in the aging process.

 

Special thanks:

 Theo Zierock of Agricola Foradori https://www.agricolaforadori.com/en/wines/

 Steve Noel http://childrenofthegrape.com

 

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While Director of Marketing for Bonny Doon Vineyard, he managed one of the most successful crowdfunding campaigns in the wine industry.

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Austin holds an MBA in Wine & Spirits Management from Kedge Business School in Bordeaux.